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Memorial Weekend
May 24 / 25, 2014 11am - 4pm

Visit all five Pleasant Valley Wineries for a great weekend of food and wine pairings, new releases, wine club specials, and barrel tastings - showcasing the flavors and talent of El Dorado County.

$35/person in advance online, $40/person at the door, $20 for designated drivers
Price includes logo glass.

Winery Menus:

Ratatouille using fresh local seasonal vegetables, Braised Pork with Port and Prunes

Holly's Hill
Lake Tahoe Lobster Risotto, Hangtown Jollity Farm Cheesesteak

La Broufade (a stew from Arles, Pissaladiere (onion tarts), Assorted gourmet cheeses

Narrow Gate
Wild mushroom velouté with truffle oil, Locally made French-style sausage, sweet peppers & caramelized onion on soft, organic, rosemary polenta

Sierra Vista
Sauteed Prawns with Tarragon Cream Sauce
Slow Roasted Rosemary /Garlic Crusted Filet Mignon on on Brioche Mini Bun with Caramelized Red Onions and Black Summer Truffle Aioli

530.344.0227 or info@pleasantvalleywineries.com for more info.


Buy Tickets Here


View a map of the wineries here

Winery addresses can be found here


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